MaeMai Medium Spice (SPICY) - Crispy Onions & Garlic Flakes - All-Purpose Seasoning - Vegan, Gluten-free

At Previous page, our ingredients are locally sourced from Northern Thailand, ensuring maximum freshness. Our family recipe involves wok frying, using palm oil and draining it by 90% because we believe in healthier cooking methods leading to better food. Our small business started in our garden and was inspired by our mother, MaeMai's kitchen. Starting small, we aim to make a big impact. MaeMai makes special moments by turning the mundane into the magical, ideal for sharing joy and creating extraordinary memories with your loved ones.

On the next page, our Product Description includes a Crunchy & Flavorful Topper that is perfect for adding an irresistible crispy texture to anything from burgers to vegan dishes. We also have an All Purpose Seasoning With a 'Kick' that enhances the flavor of your meals and saves cooking time. Additionally, our Keto Savory Snack is a gluten-free savory snack mixer that can stay crispy for 2-4 months once opened.

Our packaging is carefully crafted to keep our product crisp and prevent any leakage, ensuring maximum freshness. MaeMai is made with all real ingredients, handpicked and prepared daily. We source fresh produce from local farms and bag it within one day, supporting local farmers and impacting the community.

MaeMai Medium Spice Flakes are your secret weapon for an umami blast, bringing authentic Thai heat straight to your table. These wok-fried palm oil flakes are extremely tasty, with a burst of irresistible crunch. Packed with real ingredients and big flavor, MaeMai's flakes are an effortless way to add spice to your meals. They serve as the perfect condiment, topping, or snack, and are a guilt-free way to add umami and a spicy kick to any meal. Plus, they can be used as a chili oil substitute, containing no added salt, sugar, or preservatives.

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