Less Sodium Soy Sauce Packets, 0.2 Fl Oz, Pack of 200

Kikkoman Soy Sauce is made from carefully selected ingredients, resulting in a fine aroma composed of roughly 300 different components. Its well-balanced mix of the five basic flavors satisfies the palate, making it a versatile seasoning for both Asian and Western cuisines. This has been proven by its popularity in over 100 countries worldwide.

With 37% less sodium than traditional Kikkoman soy sauce, it is also certified Kosher. Its clean and delicate flavor makes it perfect for subtly seasoned dishes such as dressings and sauces. The salt is extracted after brewing, maintaining the naturally rich flavor, aroma, and visual appeal of regular Kikkoman Soy Sauce.

Kikkoman Soy Sauce is favored by users globally for its ability to enhance the flavor of a wide range of dishes, making it an all-purpose seasoning that can elevate any meal.

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